シュラスコ&ビアレストラン ALEGRIA Tamachi （アレグリア田町）

Course content

ALEGRIA Special Salad

Pão de Quejo

Special stew curry

15 types of churrasco (all-you-can-eat)

2 types of carefully selected Wagyu beef (50g each)

Christmas dessert

[15 kinds of all-you-can-eat Churrasco]

◆ Piccanja (Ichibo)

Rare part of beef

A part that can be said to be the pronoun of Churrasco.

◆ Pepper steak (spare ribs)

A well-balanced part of fat and red meat.

With onion and bell pepper vegetables.

◆ Ombro de Boy (beef shoulder loin)

A part where you can enjoy the umami of beef with a strong choreography of pepper on beef shoulder loin.

◆ Alcatra (Lamp)

An exciting chunk of beef thigh meat.

A menu that becomes so addictive that it can be swallowed.

◆ Peixiblanco (white fish) - A butter-flavored sauce with several types of spices enhances the mild flavor of the white fish.

◆Linguiça (Brazilian sausage) - Crispy and juicy inside.

◆Frango (chicken thigh) - Original spices give it a deep flavor.

◆Herb Chicken (chicken thighs) - marinated in a basil-based sauce

A fragrant chicken.

◆ Ombro de Porco (pork shoulder loin)

The part of the pork shoulder loin.

Fine and tender meat quality.

◆Costera de Porco (Pork Spare Ribs) - Juicy cuts of pork around the bone.

A special scent attached to a special sauce.

◆Grilled eggplant: Grilled eggplant cut into thick slices.

◆Grilled zucchini...Enjoy the unique texture of zucchini.

◆Baked potatoes: Soft and fluffy potatoes seasoned with butter.

◆Onion: Marinated in a flavorful sauce and baked to bring out its rich flavor.

◆Abacaci (grilled pineapple) - a very popular item at churrasco.If you like, the cinnamon toppings go great together.